MELT IN YOUR MOUTH
Ovenfresh is a unique, proprietary marinade system. When applied to seafood and meat by means of injection or vacuum tumbling, Ovenfresh offers a multitude of benefits to both processors and downstream customers. For processors, Ovenfresh will increase yields and provide cost savings. For downstream customers, the Ovenfresh system locks in moisture, natural juices and flavor, resulting in a more desirable product. Ovenfresh also protects against overcooking and overexposure to heat lamps and buffet trays.
NATURALLY FRESH
Everfresh is a 100% naturally derived flavor that is organic compliant, with strong antimicrobial properties providing powerful broad-spectrum protection. It is effective against a wide range of bacteria and fungi. Everfresh acts mechanically by destroying the cellular membrane of a microorganism.
A Healthy Approach
Inspired by the “French Paradox,” the lower incidence of cardiovascular diseases in France than in other Western countries, the Flavorcuetical line is comprised of specialty formulated products containing polyphenols from fruits, vegetables and nuts combined with protein technology, advanced flavor technology and state-of-the-art micro-dispersion technology. This novel delivery system makes our products more user-friendly and highly bioavailable.
BAKED TO LAST
Ovenfresh extends product shelf life. It is a combination of technologies designed to control product moisture and maintain fresh flavors throughout the extended shelf life. Ovenfresh is a dry, free-flowing powder that can be added at various stages of production without changing the product’s color, texture or flavor.
Reduce High Salt and High Sodium Levels in Entrée Formulations
- 50–70% salt reduction
- No added potassium chloride
- Very low levels of sodium (5–10%)
- Natural flavor development via reaction flavor chemistry
Product Quality Improvement and Cost-Savings Opportunities
For culinary and entrée formulations and applications to soups, sauces, dips, marinades, dressings and meats.
ACES — Agglomerated Culinary Enhanced Stocks & Broths
- Chicken 10X
- Beef 6X
- Ham Hock Stock
- Fried Chicken Stock
- Roast Beef Stock
- Mirepoix Stock
- Seafood Stock
- Lobster Stock
- Shrimp Stock
- Crab Stock
- Clam Stock
- Savory Prime/Umami Enhancement
